Halal Bovine Gelatin
Our flagship halal bovine gelatin — a pure, traceable protein produced from dhabihah-certified cattle hides and bones, available across the full Bloom…
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Our Products
Halal Bovine Gelatin, Across Every Bloom Grade
One pure halal bovine gelatin, offered across a full range of Bloom grades — each engineered for the demands of a specific application, from delicate desserts to premium pharmaceutical capsules.
Bovine Gelatin — High Bloom (240–300)
Firm, fast-setting, high-clarity gelatin for premium gummies, chewy confectionery, pharmaceutical hard and soft capsules, and…
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Bovine Gelatin — Medium Bloom (150–220)
A versatile all-rounder for general confectionery, marshmallows, table jellies and a wide range of everyday food…
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Bovine Gelatin — Low Bloom (80–150)
Gentle-setting gelatin ideal for dairy, desserts, mousses, meat and aspic binding, and the clarification of juices, wine and…
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Pharmaceutical Grade Gelatin
High-purity gelatin engineered for hard and soft capsules, tablet coatings, microencapsulation and other demanding pharmaceutical…
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Food & Confectionery Grade Gelatin
Food-grade gelatin that delivers clean flavour release, elasticity and stability across confectionery, dairy, desserts and…
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Technical Grade Gelatin
Robust gelatin for technical applications including photographic emulsions, adhesives, and industrial binding and…
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